A REVIEW OF TEOW CHEE CHOW

If noodles come to be cold and brittle right before cooking, cover with cling wrap and microwave for 30 seconds to produce warm (not sizzling, just warm) to reduce breakage.Deal with cautiously and evaluate out 500g/one lb noodles into a heatproof bowl. Separate noodles stuck alongside one another.Singaporean design char kway teow mixes yellow whea